Tag: restaurant
Local Architect Completes New Zuma Boston Location
Boston – Bringing a sophisticated level of design to Boston’s Back Bay neighborhood, elevated ‘izakaya’-style restaurant, Zuma Boston, has officially opened its doors, welcoming locals and visitors to experience the vibrancy and energy that lives within its four walls. Locally headquartered Dyer Brown, as executive architect, collaborated with Tokyo-based designer, Noriyoshi Muramatsu, founder of Studio Glitt, to stay true to the restaurant’s global aesthetic […]
Opening of Mission BBQ Restaurant
Southington, CT – Tony Valenti and Ralph Calabrese of the R. Calabrese Agency, LLC recently announced the opening of a Mission BBQ restaurant located at 785 Queen Street, Southington. The long-term lease will accommodate this company owned 3,600sf restaurant. Mission BBQ first opened its doors September 11, 2001, and the Southington location is MISSION BBQ’s […]
Dyer Brown Completes Evviva Cucina
Marlborough, MA – Dyer Brown Architects recently completed work at Evviva Cucina’s third location, in Marlborough. The interior includes original artwork, brick veneer, wood-grain tables, stucco-look paint detail and other rustic odes to old-world Italy. The family-owned restaurant was designed for community and togetherness as well as modest privacy in architectural “vignette spaces” defined by […]
Windover Completes Bancroft & Co.
Peabody, MA – Windover Construction of Beverly recently completed Bancroft & Co., an upscale restaurant “offering farm-to-table experience in a setting reminiscent of the turn-of-the-century industrial era.” Complex planning and construction required extensive coordination due to the multiple design elements and unique material assemblies throughout. The project team included designer, Niemitz Design Group; architect, Beacon […]
Shawmut Completes Work on The Backroom
Waltham, MA – Shawmut Design and Construction recently completed Moody’s The Backroom located at 468 Moody Street in Waltham. Opened on April 8, the high-end restaurant underwent a 2,200sf interior fit-out to accommodate a new wine bar and fully operational charcuterie. Shawmut’s scope of work on the 50-seat wine bar included the installation of a limestone feature wall, […]
Timberline Rebuilds TGIF
The $1.3 million restaurant project consisting of a 7,800sf gut renovation, new layout and face-lift was designed by Poole + Drennan Design Studio of Dallas, Texas. The redesigned space accommodates an occupancy of up to 337 people and features all new modern finishes, furniture, millwork, commercial kitchen equipment and MEP Modifications. Timberline’s team completed the […]
